Physical Health Issues – Healthy Nutrition

$65.00

Duration

3 Hours

Language

English

Method of Delivery

Online (asynchronous fully self-directed learning)

What You Will Learn

Accredited & Customized Courses

Course Content

This course content includes the following topics:

  1. Learn about culturally appropriate food
  2. Learn about healthy food choices
  3. Know how to safely prepare food

The course includes a quiz, a course evaluation and certificate of completion.

Course Description

When working with indigenous clients and their families, food is an important component of physical and mental wellness.

It connects deeply to self care, building dialogue and relationships, cultural identity and skills through country food, and healthy nutrition.

Topics in this course include the Canada Food Guide recommendations for indigenous peoples; the challenge of food insecurity; food selection; safe food preparation and storage, and related issues such as diabetes.

$65.00

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